Job Description
Our client is one of the best in the market, a tight-knight team with award-winning venues. Their venue offers a contemporary, seasonal menu that will provide you with access to some of Japan's & Australia's most exciting produce, as well as the opportunity to work with a group of chefs from all walks of life.
The role offers great career development, with education in all areas of food production and exposure to new and exciting products from local farmers, butchers, fishmongers and providores. Their approach to staff development, training, processes and procedures is widely recognised, they truly are an employer of choice and are redefining what it means to be a premium dining restaurant
Job Description
We are seeking an Omakase Chef for our award-winning Omakase dining experience, nestled in the heart of Brisbane. The Omakase Chef must have a strong background in Japanese cuisine and culture and want career growth with a busy and vibrant restaurant. This is a fantastic opportunity for a passionate Omakase Chef with attention to detail, looking to take your experience to the next level. You will be working with the best ingredients to create exceptional dishes and beautiful food in a fast-paced kitchen.
Candidate Profile
To be successful in this role you will have:
- Proven experience as a Sushi Chef or Omakase Chef preferably in a high-volume restaurant or sushi bar
- Strong understanding of food safety and sanitation practices
- Ability to work in a fast-paced environment while maintaining composure and delivering high-quality results
- Excellent knife skills and ability to handle sushi knives safely.
- Impeccable attention to detail
- Full ownership in your role
- Strong communication and teamwork skills to collaborate effectively with kitchen staff and front-of-house team
- Ability to maintain and follow recipes, processes, and standards
- Drive and ambition with a desire to learn and grow within the team.
- Train and mentor junior sushi chefs, ensuring consistent quality and adherence to standards
- The desire to develop your career within an ambitious and trend-setting restaurant
This role offers a very strong and attractive remuneration package. The remuneration will reflect your skills and the level of experience you can bring to the kitchen team.
To learn more about this role, submit your application or contact Bernard Dempsey via bernard@hastingspeople.com.au
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